Menu Ideas

Part of creating any unique experience includes adding your own special touches.  A one of a kind menu helps to set the tone for your event, and that begins with great ideas.  

We welcome the collaboration between your vision and our years of experience.  Together, we can design a custom menu, or if you prefer, you can choose from some of our tried and true dishes.  Either way, we know you will be pleased.  

Get started by browsing some of our ideas using the links below. 

Contact Us

Russell's Creative Global Cuisine

860.231.0406

info@russellscatering.com

The Grayson Room

860.508.8912

graysonroom@russellscatering.com

We are located at:

20 Jefferson Avenue, Suite 8

West Hartford, CT  06110 

 

 

The Grayson Room

at Russell's Creative Global Cuisine, 

a private dining room available for rent

 

 

 

 

 

 

 

High ceilings, elegant fireplace, a wall of windows, beautiful wood floors, and intricate details make this space a room to remember.  Seats 40 comfortably, set to any configuration you desire!


Why not take the hassle out of entertaining or planning a meeting, and host your next event at The Grayson Room at Russell's?  We are fully equipped to host your event at our "home away from home" with a full commercial kitchen onsite, sound system, tables and chairs, and all the china and glassware you'll need.

No impending event on the calendar?  Consider a cooking class or demonstration by Russell or one of our talented staff. It's a great team building exercise or just a fun activity with friends!  Ask us for details on menus and pricing.

As always, we look forward to working with you to create the perfect gathering.

The Grayson Room rental rates:  $400 per event.  Food, drink, staff and service charge are additional. Rental of equipment and specialized room configurations may incur additional charge.


 Click here to read about our NEW Sunday Brunch!


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Last month at the Grayson Room 

 

         What a great time we had a few weeks ago celebrating the wedding of not only a                          delightful couple, but old friends.  We created a very special menu for their                                  rehearsal dinner, served family style:  

 

Artisanal Greens, Black Current Vinaigrette 

Garnished with Stilton bleu, oven roasted grapes, candied pecans and navel orange sections.

 

Buckwheat Soba Noodles, Talapia Moqueca

                           "Olé Brasil" classic fish stew, peppers, onions, garlic, tomatoes, lemon,                                      paprika, chili, cilantro and coconut milk.

 

Chicken Scaloppini, Lime Picatta Sauce

Garnished with butternut squash pearls and oven roasted marinated tomatoes.

 

Applewood Smoked Bacon Wrapped Pork Tenderloin

Offered with a roasted porcini mushroom green peppercorn sauce.